LOCATION : Situated on a scheduled beach, on the south of Praslin, the hotel offers one of the most quiet location out of all Seychelles guest house. The Villa Flamboyant hotel enjoys an elegant and peaceful location, on the idyllic Saint Sauveur beach, at Consolation, on the south west coast of Praslin Island in Seychelles, in the Indian Ocean. The Villa Flamboyant hotel Seychelles is situated in a calm and quiet environment and also enjoys a bus stop in the viscinity , with buses going to Grand Anse and Baie Ste Anne , the 2 main villages of Praslin , as well as Anse Lazio and Cote D'or beaches The guest house, a former plantation house with its traditional wooden style architecture is majestically set in 2 hectares of wooden and landscaped tropical garden with some 2 kilometres of exclusive beach frontage, in a safe surrounding. Having won several awards, the Villa Flamboyant hotel boasts a professional hotel service and guarantees you a quiet and relexed vacation in a peaceful atmosphere at attractive rates for groups.The "coco de mer", biggest nut in the world grows exclusively on Praslin Island, in the Vallee de Mai Valley, situated at 2 miles from the Villa Flamboyant.

Hotel Exterior	Hotel Exterior	Accommodation

ACCOMMODATION : The Villa Flamboyant : 6 double rooms, 2 family rooms and 2 chalets for 2 adults and 2 children. It's also a restaurant and an absolute exotic and festive atmosphere.All Villa Flamboyant's rooms are equiped with ceiling fans and a bathroom.Right on the beach, Villa Flamboyant offers you a choice of bed and breakfast, half board of self catering facilities and accomodation. All rooms are equipped with ceiling fans and private shower, with air-con option. The spacious chalets have equipped kitchens, TV, and private verandahs.

Accommodation	Restaurant	Excursions	Restaurant

FACILITIES:

The breakfast is served by a smiling and warm team, in a most natural, relaxed setting on the beach, with spectacular sea-view, to the sounds of black parrot bird songs. You can enjoy variety of home-made jam of local fruits: guava, banana, pawpaws and starfruits.Foreign Exchange

Starter: - "Red snapper fish" fillet in passion fruit sauce
Main :
- Barracuda grilled fish
- Mango chutney
- Breadfruit salad
- Palm heart salad
- Salted "Shark fish" in cinnamon coconut milk
- Yellow lentils and creole sausages - Octopus curry in coconut milk
- Steamed white rice
Dessert - Coconut nougat in banana syrup
- guava in nutmeg caramel

The hotel features 2 restaurants, facing the sea or the garden, offering mostly fresh fish from the facing ocean, such as red snapper, cacatois, tuna, barracuda, shark, crabs.

ACTIVITIES:

Excursions - Excursions to the neighbouring islands, Cousin, Curieuse, Saint Pierre, Aride, Coco and La Digue can be organised upon request , as well as diving and water sports
- Transfers from and to the hotel
- Visit of the "Vallee de Mai" where grows the famous Coco de Mer (world Unesco Heritage), at 2 kilometres from the hotel.
- Bicycle or car rent.
- Cat cocos ferry booking"
- Air Seychelles booking (inter islands).Foreign Exchange